Vitamin A (as retinyl acetate) 500 IU, Vitamin C (from magnesium ascorbate) 100 mg, Vitamin D (as cholecalciferol) 100 IU, Riboflavin (as riboflavin-5-phosphate) 10 mg, Vitamin B-6 (as Pyridoxal-5-Phosphate) 25 mg, Vitamin B-12 (as methylcobalamin) 500 mcg, Vitamin E (as d-alpha-tocopheryl and from mixed tocopheryls) 50 IU Iodine (from kelp and potassium iodide) 180 mcg, Zinc (as zinc bisglycinate chelate) 2.5 mg, Selenium 25 mcg, Copper (as copper bisglycinate chelate) 1 mg, Manganese (as manganese bisglycinate chelate) 1 mg, Molybdenum (as molybdenum glycinate chelate) 25 mcg, L-Tyrosine 250 mg, Ashwagandha root extract 150 mg, Bladderwrack (algae) 100 mg, Atlantic Sea Kelp 100 mg, Guggul Resin extract (2.5% guggulsterones) 25 mg, Inositol 15 mg, Ecklonia cava extract 5 mg, Other ingredients: hydroxypropyl methylcellulose
Take two vegetable capsules twice daily, with food, or as directed by a health care professional.
Serving Size: 2 Vegetable Capsules Servings Per Container:60 |
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